Frozen Momos distribution

Momos are a type of dumpling that originated in Tibet and Nepal. They are made by wrapping a thin dough wrapper around a filling, which can be meat or vegetables. Momos are usually steamed, but they can also be fried or served in soup. They are a popular snack food in many parts of Asia and have gained popularity in other parts of the world as well. Momos are often served with a dipping sauce, such as a spicy chili sauce or a soy-based sauce.